Saturday, February 11, 2006


Hmph.

Seems my grandson is slacking off again...as usual....
That no-good worthless.....

Anyways.... here be somethin new on 'There be no Troll'

Dere be a Troll now...

Welcome to

COOKING WITH GRANNY! (tm)

Dis Week:

Boiled Monkey Brain with Spiderleg Garnish


Ingredients:
- Mistvale Gorilla Head
- A Dozen Spider Legs
- Butter
- Half a cup of Monkey Blood
- Dark Iron Ale

Step 1:

Travel to Stranglethorn Vale. Find a Mistvale Gorilla, preferably an Elder. Kill it, avoid excessive blunt trauma to its skull. Seperate its head from its shoulders, thats the whole head. Make sure to secure some of the blood.

Step 2:

Find some Giant Spiders, they are plentiful and should prove easy to find. Kill them and cut of their legs at the torso. You need a dozen so killing three spiders will secure enough legs for two meals. Double the other ingredient requirements accordingly.

Step 3:

Obtain some Dark Iron Ale, i would suggest Dark Iron Dwarves....im sure you could have figured that out by yourself. How to get it....i suggest you are creative. Torture works i heard.

Step 4:

Use a saw blade to cut along the top of the monkey's head, careful! a shallow cut, just enough to cut through the skull. Lift the top of the head off by a tuft of hair....scoop out the brain. Drop the brain into a kettle and boil it, clean out the inside of the skull.

Step 5:

Bake the spiderlegs, mix the Dark Iron Ale, butter and Monkeyblood to create a sauce, which will flavor the legs. Return the cooked brain to the skull and decorate the plate around it with the spider legs. Pour the sauce over the legs, but make sure to save at least half to pour into the skull to flavour the brain. Replace the skull top and serve.

Enjoy!

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